Freelance profile

Alex Gazzola

Journalist, editor and author, specialising in nutrition and health, with a focus on gut health, coeliac disease, food intolerance, food allergy. Past and present clients include The Guardian, The Irish Times, The TES, Allergy Magazine, The Daily Mail and NHS websites. Further, I have edited health supplements for Media Planet, which appear in national broadsheets. Other work includes translation (Italian to English), sub-editing, proofreading, tutoring. I have written four books on food sensitivities. My website is www.alexgazzola.co.uk

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Contact details:

Region/nation: South East
Country: United Kingdom
Website: http://www.alexgazzola.co.uk
Also find me on: FacebookTwitter

Skills:

See suggested rates:

Feature writerRates: Print media
Book writerRates: Print media - writing books
Subeditor or editorRates: Sub-editing
ProofreaderRates: Sub-editing
TranslatorRates: Translation
from the Freelance Fees Guide.

Subjects:

  • Health and fitness
  • Medicine
  • Food and drink
  • Women's issues
  • Lifestyle

Major clients:

  • Vegetarian Living
  • Action Against Allergy
  • Natural Health
  • Healthy
  • Foods Matter

Profile last updated: 2017-03-12 17:45:26

Photographs

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Alex Gazzola © Alex Gazzola Alex Gazzola
Health journalist, author and editor, Alex Gazzola